Wednesday, November 9, 2011
I put on the best clothes I own and passed hors d'oeuvres
I just finished this broadside, which is a heavily fictionalized account of catering a children's birthday party. I wrote the piece last year, and, in a way, it prefigures the wedding reviews I've been writing for this blog: it's told from the point of view of an acerbic caterer and highlights the more sinister aspects of ritual. It does, however, run a little more freely into the realm of the absurd. I'm not sure how I feel about the visual results—I tend toward a cleaner aesthetic. The content of this piece, though, is so chaotic and debauched, I figured it was a good excuse to lay it on thick. To see more broadsides, visit my website.
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